Join us for a community event on Friday, August 5th from 5pm to 8pm at the Cooper Lodge. You will be treated to a delicious seafood meal and live music from Leadville musicians, George Finnell and Mary Jelf.

 

Seafood Boil Menu

Argentine Red Shrimp, Canadian Snow Crab Clusters, Domestic Littleneck Clams, Corn on the Cob, Yukon Gold Potato and Andouille Sausage.

 

Menu will include:

 

French Bread

 

Summer Salad

 

Peach Cobbler

 

Iced Tea, Coffee, Soda, Water

 

Additional drinks will be available for purchase at the bar.

 

Price:

$39 (Ages 11 & Up)

$19 (Ages 6-10)

Free (5 & Under)